Rice Bran
Description:
Rice bran is a by-product of the milling of
rice. It consists mostly of the bran layer and
germ of the rice.
Typical Analysis:
|
Dry Matter
|
90.0% |
|
Crude Protein
|
12.0% |
|
Fat |
12.0% |
|
Crude Fiber
|
12.0% |
Rice Hulls
Description:
Rice Hulls are the outer covering of the rice
Typical Analysis:
|
Dry Matter
|
92.0% |
|
Crude Protein
|
00.0% |
|
Fat |
00.0% |
|
Crude Fiber
|
55.0% |
Rice Millfeed
Description:
Rice Millfeed is the combination of 2 parts Rice
Hulls and 1 part Rice Bran.
Typical Analysis:
|
Dry Matter
|
92.0% |
|
Crude Protein
|
06.0% |
|
Fat |
05.0% |
|
Crude Fiber
|
30.0% |