Rice By-Products:

Rice Bran:

Description

Rice bran is a by-product of the milling of rice. It consists mostly of the bran layer and germ of the rice.

Typical Analysis

Dry Matter 90.0%
Crude Protein 12.0%
Fat 12.0%
Crude Fiber 12.0%

 

Rice Hulls:

Description

Rice Hulls are the outer covering of the rice

Typical Analysis

Dry Matter 92.0%
Crude Protein 00.0%
Fat 00.0%
Crude Fiber 55.0%

 

Rice Millfeed:

Description

Rice Millfeed is the combination of 2 parts Rice Hulls and 1 part Rice Bran.

Typical Analysis

Dry Matter 92.0%
Crude Protein 06.0%
Fat 05.0%
Crude Fiber 30.0%
Copyright Nathan Segal and Company, 2007. All rights reserved. Created by James Derkowski